We're getting closer to tomorrow's Half Acre Brewery's Charitable Chili Cook-Off this Saturday benefiting The Arts of Life and if you haven't gotten your tickets yet, get a move on! They're still only $5 through 5 p.m. today; you'll pay $10 at the door tomorrow. And if you think your chili has what it takes to win it all, $20 will get your entry in (besides other prizes, we'll also be featuring the winner right here). Last we heard, there are almost 20 different chili entries so you'll be able to stuff your face with some quality food. There will also be six different raffle prizes handed out, there'll be Half Acre beer, and the folks from Nice Cream will have samples at the ready. So what are you waiting for? Grab some tickets and swing by. I'll be there as will Rob, who gets to taste all of the entries as one of the cook-off's judges, so be sure to come say hi if you can make it. more ›

Maureen Barrett, 52, of Willow Springs created just the right blend of beans, meat and sweet heat to win the International Chili Society’s 43rd World's Championship Chili Cookoff in Charleston, W. Va. this past weekend. Barrett won $25,000 in the red chili category beating out 160 chiliheads, people who travel the country competing in events that serve as qualifiers for the world's championship. She’s been competing for 13 years but is still considered a newbie to most chiliheads. She said that she added a little more jalapeno sauce from a green bottle to clinch the victory. As chili lovers, we hope that she will post her award winning recipe here soon. [NBC 5] more ›