Goose Island Names New Chef

By Chuck Sudo on Nov 20, 2009

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Photo via Hroza's facebook page

Meet Andrew Hroza. The chef and certified Cicerone (the beer equivalent of a sommelier) has just been promoted to fill the formidable shoes of John Manion at Goose Island's two brewpubs. It was announced last week that Manion will be taking over for Bob Zrenner at Branch 27 effective December 2. Hroza's resume includes working as a caterer for musical acts such as Prince and Van Halen.

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